Keto Dill Pickle Salsa

This keto dill pickle salsa will be a hit every time you serve it! Filled with fresh ingredients and lots of pickles, the combination of flavors in this salsa work perfectly together to create an unforgettable dish!

Get ready for the recipe requests when you make this keto dill pickle salsa! This salsa contains just the right amount of salty, sour, spicy, and sweet flavors! I hope you enjoy this salsa as much as we do!

Let’s talk about pickles!

I love pickles, especially dill pickles! It would be a rare occasion to open my fridge and not see a few jars of pickles there. Not all pickles are equal though. Many are low in carbs, but some have significantly more carbs. When choosing pickles, you’ll want to read the nutrition labels and stay clear of pickles with added sugar and corn syrup. I like to stick with dill pickles because I love how they taste, and I have a couple favorite brands which are quite low in carbs. Pickles and pickle juice are great sources of sodium and can help to prevent muscle cramps. If you’d like, you can even make your own easy keto refrigerator dill pickles!

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What other ingredients go into this keto dill pickle salsa?

We start with a can of petite diced tomatoes as they make a great tomato base for our salsa. If you’d like a chunkier salsa, you can use regular diced tomatoes. Chopped cilantro and diced onions add great taste and texture to this dish. You can chop your cilantro with a knife; but I use one of my favorite kitchen helpers, my herb scissors, for this. They do an awesome job and are a time saver. To balance out our texture and flavors, we add olive oil, red wine vinegar, and keto sugar. I used the Swerve brand for my sugar as it contains zero calories and zero carbs. It’s also delicious. For seasonings, we simply add chili powder, salt, and smoked paprika. This is a mild salsa. If you’d like a hotter salsa, you could add more chili powder or some diced jalapenos.

How can I serve this keto dill pickle salsa?

You have some great low carb, keto options for serving this salsa. For dipping, you can use cheese whisps or pork rinds. Raw vegetables and even cheese slices can also be used as dippers. This salsa can also be used as an awesome condiment. You can add amazing flavor to your burgers, sandwiches, or wraps by topping them with this salsa. Our salsa also pairs nicely with any kind of eggs. Omelets, scrambled eggs, and egg casseroles can all benefit from a spoonful or two of this delicious salsa. You can also make your own salad dressing by simply mixing equal amounts of dill pickle salsa and sour cream.

Here are some keto egg recipes that you could serve this salsa with!

Crustless Ham, Swiss, and Chive Quiche

Easy Keto Sausage with Cheesy Eggs

Mediterranean Keto Scrambled Eggs

Tex-Mex Bacon and Ham Crustless Quiche

Helpful Hints:

*If you’d like a chunkier salsa, you can use regular diced tomatoes in place of the petite diced tomatoes.

*For a spicy salsa, you can add more chili powder or some diced jalapenos.

Main Kitchen Equipment and Utensils:

• Medium mixing bowl
• Measuring cups
• Measuring spoons

Splash of Encouragement:

***The earth is the LORD’s, and all its fullness, The world and those who dwell therein. Psalm 24:1***