This low carb fresh tomato salsa is an amazingly vibrant and delicious salsa. This dish comes together in just 15 minutes and will be a hit every time you serve it.
This low carb fresh tomato salsa can be served as an appetizer dip or as an extra special condiment for any number of dishes. Whether you serve this at your next party or get together or make it for your family, it will always get rave reviews! We combine fresh ingredients and simple seasonings to make a really awesome salsa. I hope you’ll enjoy this dish as much as we do!
Let’s talk about the ingredients in our salsa!
Our salsa starts with fresh tomatoes. I love to use vine ripened tomatoes in salsa since they’re so juicy! But you can use plum tomatoes if you’d prefer. We then add a good amount of chopped cilantro. If you don’t care for cilantro, you could use some fresh parsley instead. I love the taste and color combination of green and red peppers; but you can use any color you’d like. The addition of onions gives our salsa great flavor, and since we’re carefully measuring the amount added, our carb count remains low. For a little heat, we add a jalapeno pepper. A little fresh garlic and lime juice give our salsa a punch of flavor and zest. Since our ingredients have such amazing flavor, the only seasonings we add are salt and pepper. You can always taste your salsa and add more salt if you’d like.
Is this low carb fresh tomato salsa spicy?
I consider this to be a fairly mild salsa. If you’d like it even milder, you can omit the jalapeno pepper or substitute with a milder pepper, such as an Anaheim or poblano pepper. There are also numerous things you can do to make this salsa spicier! First, it’s important to know that most of the heat from peppers comes from the seeds and membranes. So, if you add some seeds or keep some of the membranes on the peppers, you’ll get a lot more heat in your salsa. You can also up the heat by adding hotter peppers. Another way to increase the spice level in this salsa would be to add chili powder, cayenne pepper, or red pepper flakes. You could even add some of your favorite hot sauce to increase the heat even more!
How can I serve this low carb fresh tomato salsa?
You have a variety of keto options for serving this salsa. It can be served as a dip using cheese whisps, pork rinds, or keto crackers or chips as dippers. You can also use raw vegetables, such as broccoli, cauliflower, celery, cucumbers, or sliced peppers or radishes as dippers for this salsa. Cheese slices make an awesome dipper as well! Another fantastic way to serve this salsa is as a topping for burgers, keto sandwiches, or keto wraps. You can also top meats, vegetables, and casseroles with this salsa. It pairs especially well with egg dishes. So, add a little to your scrambled or fried eggs, or serve with a keto quiche, omelet, or egg casserole to make it even more delicious!
Need some more keto appetizer dips? Here you go!
Mom’s Quick and Easy Creamy Guacamole
Helpful Hints:
*For your peppers, you can use any color or color combination you’d like for this salsa.
*You can serve this salsa right away, or you can make it ahead of time and store it in the refrigerator until ready to serve.
Main Kitchen Equipment and Utensils:
Splash of Encouragement:
***And let the beauty of the LORD our God be upon us, And establish the work of our hands for us; Yes, establish the work of our hands. Psalm 90:17***
Low Carb Fresh Tomato Salsa
This low carb fresh tomato salsa is an amazingly vibrant and delicious salsa. This dish comes together in just 15 minutes and will be a hit every time you serve it.
Ingredients
- 1½ pounds tomatoes, diced
- ½ cup chopped cilantro
- ⅓ cup diced green peppers
- ⅓ cup diced red peppers
- ¼ cup diced onion
- 1 jalapeno, seeded, membranes removed, diced
- 2 cloves garlic, minced
- Juice of 1 lime
- ¼ teaspoon salt
- ¼ teaspoon pepper
Instructions
1. In a large mixing bowl, add all ingredients. Stir to combine.
2. Serve immediately or store, in a covered container, in the refrigerator until ready to serve.
Nutrition Information:
Yield: 10 Serving Size: 1Amount Per Serving: Calories: 20Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 57mgCarbohydrates: 4gNet Carbohydrates: 3gFiber: 1gSugar: 3gProtein: 1g
Thanks for stopping by! Nutritional information is provided as a courtesy and is calculated with the assistance of a third party service. Values are approximate, can’t be guaranteed, and should be considered as estimates only. Values differ according to types and brands of foods used. When used in a recipe, erythritol has been removed from the carb count as it is a sugar alcohol. Please note net carbs are total carbs minus fiber.
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